How-to guides


Looking for tips, tricks and advice on how to build your skills in the garden? Our simple guides can help you try seed saving or regrowing plants from food scraps!

SEED SAVING

Getting Starting: Seed Saving
Get some simple tips on how to start seed saving and what you’ll need!


How to Package and Store Seeds


Seed Saving: Broad Bean
A simple step-by-step guide on saving seeds from your broad bean plant.


Seed Saving: Tomatoes
A simple step-by-step guide on saving seeds from your tomato plant.


Seed Saving: Capsicum
A simple step-by-step guide on saving seeds from your capsicum plant.


Seed Saving: Lettuce
A simple step-by-step guide on saving seeds from your lettuce plant.


Seed Saving: Basil
A simple step-by-step guide on saving seeds from your basil plant.

Seed Library Toolkit
A simple guide to starting up your own community seed library!


How to use a Seed Library
An introduction to using a seed library!

REGROWING FOOD SCRAPS

Regrow Food Scraps
Introduction to regrowing food. A low-waste, planet-friendly way to start or add to your edible garden.


Regrowing Spring Onion
A simple step-by-step guide of how to regrow spring onions from scraps.


Regrowing Beetroot
A simple step-by-step guide of how to regrow beet leaves from your beetroot scraps.


Regrowing Onions
A simple step-by-step guide of how to regrow onions using food scraps. Perfect activity for the kids.


Regrow Cabbage
A simple step-by-step guide of how to regrow Chinese Cabbage from your food scrap. Perfect activity for Autumn/Winter.


GROWING VEGGIES

Growing Spinach
How to grow spinach from a seedling.


CONTAINER GARDENING

Container Gardening
How to create a garden in small spaces by repurposing and upcycling materials.


Container Gardening: Herbs
Herbs are one of the easiest and underrated plants to grow! Perfect addition to your container garden.

You can also check out our range of monthly growing guides, sustainable edible gardening resources, beginner-friendly resources, translated resources, and seasonal recipes.

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